To make outdoor pizza, you will need several pieces of equipment. The most important item you will need is a pizza oven, either wood-fired or gas-powered. You will also need a pizza peel to place the pizza in the oven and remove it once it is cooked. A pizza stone or baking steel is essential for even cooking and a crispy crust. Additionally, you will need a pizza cutter or sharp knife to slice the pizza once it is done. Depending on your setup, you may also need a pizza oven brush for cleaning out any ash or debris from the oven. Lastly, having a good quality pizza wheel or cutter will make serving the pizza easy and efficient.
Best Outdoor Pizza Ovens of May 2024
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Rating is 5 out of 5
Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven – Portable Wood and Gas Fired Pizza Oven with Pizza Stone, Outdoor Ooni Pizza Oven - Woodfired & Stonebaked Pizza Maker, Countertop Dual Fuel Pizza Oven
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HOT NEW FEATURES – A custom designed fuel tray that maximises airflow and delivers a powerful blast of searing flame allows the Ooni Karu 12 pizza oven to maintain the ultra-high temperatures – load it up with real wood or charcoal, with no excess ash to clean
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ULTRA PORTABLE – Weighing only 26.4lbs this outdoor pizza oven can be moved around easily but has all the power and heat of a larger wood fired pizza oven. Fold down the legs and remove the chimney and enjoy the freedom to cook amazing pizza on your next outdoor adventure.
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GREAT PIZZA – A motto that Ooni Pizza Ovens live by – We believe that everybody deserves great pizza and our Ooni Karu 12 Multi-fuel pizza oven has been designed with that sole purpose in mind.
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VERSATILE – Level up your pizza game with one of Ooni’s most popular ovens and learn how to become a true pizzaiolo – or discover that you can even use your pizza oven to cook steak, fish or veg in one of our cast iron range of cookware
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Rating is 4.9 out of 5
BIG HORN OUTDOORS 16 Inch Wood Pellet Burning Pizza Oven Pellet Pizza Stove, Portable Stainless Steel Pizza Oven with Pizza Stone for Outdoor Backyard Pizza Maker Garden Kitchen
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❤Let’s make a pizza - Pizza oven reaching of up to a massive 1112℉(600℃) after adding the fuel combustion, the 16 inch outdoor pizza oven needs only 15 minutes to preheat, can reach 300℃, and can cook delicious stone baked pizza in 60-90 seconds(depend on pizza size)
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❤Easy use and set up - The pizza oven come with a 16 inch pizza stone, ideal for family party gathering, overall dimension of the pizza oven is 25"H x 18"W x 36"D, and the weight of pizza oven is 42lb, only take few minutes to finish the installation and ready for baking, easy to assemble
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❤Choice of quality performance - The whole pizza oven made of stainless steel material, with four fold-able legs, provide stability when the pizza oven is used, large baking area with chimney, less smoke and flame will more even, with the efficiency burning design, increase usage time
3
Rating is 4.8 out of 5
ooni Fyra 12 Wood Pellet Pizza Oven - Portable Outdoor Pizza Oven, Woodfired & Stonebaked Pizza Maker, Countertop Pizza Oven Grill, Cook 12 Inch Pizzas and More, Pizza Cooker for Outdoor Kitchen
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PERFECT PIZZA – Cook epic 12-inch, wood-fired pizza in as little as 60 seconds with this ultra-portable, hardwood pellet-fueled oven.
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JOIN THE PIZZA PARTY – A motto that Ooni Ovens live by - We believe that everybody deserves great pizza and our Ooni Fyra pizza oven has been designed and developed with the sole purpose of cooking epic wood-fired pizza in 60 seconds.
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PORTABLE – Weighing only 20lbs and with foldable legs for easy storage and transport we have made the Ooni Fyra our most portable outdoor pizza oven yet – Allowing you to enjoy your perfect pizza wherever you want to take it!
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Rating is 4.7 out of 5
EDOSTORY Outdoor Pizza Oven, Wood Fired Pizza Oven for Outside, Patio Pizza Maker with Pizza Stone, Pizza Peel, Grill Rack, and Waterproof Cover for Backyard Camping
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【Multi-functional Outdoor Pizza Oven】 Our outdoor oven is much more than a pizza oven, as well as roasting meat, steaks, fish, bread and vegetable dishes and so much more. With the 12" pizza stone, you’ll get that perfect crispy crust on the bottom and around the edges of the pizza.
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【Practical Design】There is a detachable storage space for carbon ash, which is convenient for you to remove carbon ash. Easy to move with 2 large wheels and a side handle. An open shelf under the oven where you can store wood.
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【PREMIUM QUALITY】 The outdoor pizza oven is made of high-quality iron which improves overall stability and ensures even heat transfer inside. The powder-coated carbon steel shell offers optimal heat retention.
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Rating is 4.6 out of 5
BIG HORN OUTDOORS Pizza Ovens Wood Pellet 12” Pizza Oven Cooking Wood Fired Pizza Maker Portable Stainless Steel Pizza Grill, Silver Portable Party use
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【Premium & Safe Stainless Steel】Outdoor Ovens pellet pizza oven is constructed with high-quality stainless steel. This sturdy and compact oven is safe for cooking all types of foods, more than 24 months warranty to you
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【Easy Use & Cook Evenly】Preheat oven for 18 minutes. Slide in that pizza, turn it often and enjoy! Cooking outdoors with wood pellet has never been so simple. Little sauce & minimal toppings are best on Neapolitan. Cheers!
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Rating is 4.5 out of 5
Ninja Woodfire Pizza Oven, 8-in-1 outdoor oven, 5 Pizza Settings, Ninja Woodfire Technology, 700°F high heat, BBQ smoker, wood pellets, pizza stone, electric heat, portable, terracotta red, 9x13
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8-IN-1 FUNCTIONALITY: Do more outdoors and turn any space into an outdoor kitchen; Pizza, Max Roast, Specialty Roast, Broil, Bake, Smoker, Dehydrate and Keep Warm.
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ARTISAN PIZZAS: 3-minute no turn, no fuss pizzas. Choose from 5 different settings to satisfy any craving; Neapolitan, Thin Crust, Pan, New York, and Frozen. *cooked at 700°F excludes 25-minute preheat.
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700°F PREMIUM RESULTS: Brick oven-inspired results without the hassle—charring, caramelization, blistering and crunch for premium textures and flavors.
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SMOKY FLAVORS ON ANYTHING: Add authentic BBQ flavors to anything you make with just 1/2 cup of pellets at any temperature up to 700°F.
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COMPLETE TEMPERATURE CONTROL: No flame, full control. Electric heat unlocks a wide range of temps from 105-700°F. Expand your horizons and cook more outdoors.
7
Rating is 4.4 out of 5
Giantex Pizza Oven Outdoor, Wood Fired Pizza Oven with Pizza Stone, Pizza Peel, Waterproof Cover, Cooking Grids, Pizza Maker with Wheels for Outside Camping Backyard Party (64 Inch)
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【Multi-functional Outdoor Pizza Oven】: The fantastic pizza maker is ideal for a variety of occasions, including parties, family gatherings, BBQs, and outdoor camping. Its versatile cooking grids allow the creation of numerous dishes, such as chicken, beef, pepperoni pizza, mouthwatering steak, burgers, baked fish, and more.
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【Easy Temperature Control】: The built-in thermometer enables temperature monitoring, while the chimney's adjustable shovel grants you control over the air content inside, facilitating easy fire regulation. To prevent a pizza stone from cracking, it is important to preheat it in the pizza oven gradually, ensuring even heat distribution. Avoid place a cold pizza stone directly into a hot oven.
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Rating is 4.3 out of 5
Outdoor Pizza Oven Wood Fired Pizza Oven Patio Portable Pizza Maker Cooking Grill with Wheels Waterproof Cover for Backyard Camping
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【Package Included】The package comes with a Pizza oven (56"H x 14.6"W x 19.5"L), a pizza stone (12" x 12"),a baking shovel,ash collect tray and a waterproof cover.
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【Perfect Temperature Control】 The built-in thermometer displays the max 700℉ baking temperature in real-time, allowing you to monitor the fire temperature and control it by adding and reducing wood accurately. You can also adjust the fire by vent valve on the door and chimney.
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【Multipurpose Pizza Oven】The pizza oven can not only bake pizza but also roast chicken, beef, steak, hamburgers, baked fish, bread, vegetables, grill chicken,etc. Also, it keeps you warm during cooking, picnics and so on, which is perfect for parties, family gatherings, BBQ or camping outside.
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Rating is 4.2 out of 5
BIG HORN OUTDOORS Gas Pizza Oven, Portable Propane Pizza Oven with 13 inch Pizza Stone, Stainless Steel Pizza Maker for Outdoor Cooking
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❤UNIQUE DESIGN - BIG HORN OUTDOORS gas pizza oven is made of high quality stainless steel, specially designed for outdoor application, stable construction is easy to take apart for CLEANING, STORAGEE and MOVING, this portable propane pizza oven can be easily assembled and installed in minutes
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❤MULTI-FUNCTION PIZZA OVEN - Dimension of this gas pizza oven is 22.5x22x19.5 inch, large cooking area of 13 inch is not just for baking pizzas, but also perfect for roasting steaks, chicken, fish, lamb chops, sausages and vegetable dishes, enjoy a restaurant level cooking experience with this propane pizza oven
10
Rating is 4.1 out of 5
PolarcoForgeco Portable Pizza Oven Outdoor - 12 Inch Wood Fired Pizza Oven for Outside, Stainless Steel Pellet Pizza Stove for Charcoal Grill on Backyard Camping - Silver Gray
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PIZZA DONE IN 90 SECONDS - Level up your pizza game! With the continuous and reliable combustion system, the PolarcoForgeco outdoor pizza oven helps you reach high temperatures of 900℉ (450℃) in just 30 minutes. It takes only 90 SECONDS to bake a perfect 12" pizza, and it supports continuous baking. The only challenge is deciding - make pizza, steak, seafood, vegetables, or bread according to your preference.
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FOOD-GRADE PREMIUM MATERIAL - Crafted from high-quality SUS430 Stainless Steel, this wood-fired pizza oven offers excellent corrosion resistance and thermal conductivity, making it sturdy and durable. With a superior heat resistance of up to 1500℉ (816℃), it helps you unlock more new recipes with confidence.
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BUILT FOR WOOD FIRED FLAVOR - Want to craft an authentic Neapolitan pizza but have no brick oven? Then this portable pizza oven is for you! The specially designed fuel tray has a larger capacity and eliminates the need to add woods multiple times, helping you easily achieve full combustion. You can choose charcoals for a consistent temperature, hardwood chunks for a controllable burn, and fruit woods for a special flavor.
What is the best type of pizza stone for outdoor cooking?
The best type of pizza stone for outdoor cooking is one made of cordierite. Cordierite pizza stones are extremely durable and can withstand high temperatures, making them ideal for use in outdoor pizza ovens or grills. They also heat evenly and retain heat well, resulting in perfectly cooked pizzas with a crispy crust. Additionally, cordierite pizza stones are resistant to thermal shock, so they can be used in a variety of outdoor cooking environments without cracking or breaking.
What is the difference between using gas vs. wood for outdoor pizza cooking?
The main difference between using gas and wood for outdoor pizza cooking is the flavor and cooking experience.
- Flavor: Wood-fired pizza ovens provide a distinct flavor to the pizza that comes from the combustion of the wood. This imparts a smoky, charred flavor that is difficult to replicate with a gas oven. Gas ovens may not provide the same depth of flavor, as they do not infuse the pizza with the aromatic compounds released during the burning of wood.
- Cooking experience: Cooking pizza with a wood-fired oven requires a bit more skill and attention than with a gas oven. Controlling the temperature and ensuring even cooking can take time and practice with a wood-fired oven. Gas ovens, on the other hand, provide more consistent and controllable heat, making them easier to use for beginners.
Ultimately, the choice between gas and wood for outdoor pizza cooking comes down to personal preference. Wood-fired ovens offer a unique cooking experience and flavor, while gas ovens are convenient and easy to use.
What is the best way to light a pizza oven for outdoor cooking?
The best way to light a pizza oven for outdoor cooking is to follow these steps:
- Start by ensuring that the pizza oven is clean and free of any debris or ashes from previous use.
- Place kindling and small pieces of firewood in the center of the oven, creating a small pile. Make sure to leave enough space for air circulation.
- Use newspaper or fire starters to ignite the kindling. Make sure to light the fire in several places to ensure even distribution.
- Slowly add additional firewood to the fire, gradually building up the heat over time. You may need to use a long-handled poker or tongs to rearrange the wood and maintain an even flame.
- Allow the fire to burn for at least 30 minutes to 1 hour, depending on the size of the oven and the desired cooking temperature. The oven should reach a temperature of around 500-600 degrees Fahrenheit for cooking pizzas.
- Once the oven is properly heated, use a brush or damp cloth to remove any ashes or debris from the cooking surface. Your pizza oven is now ready for cooking!
Remember to always use caution when lighting a pizza oven, as the high temperatures involved can be dangerous. It is important to closely monitor the fire and never leave it unattended.
What is the difference between using a grill vs. a pizza oven for outdoor pizza?
The main difference between using a grill and a pizza oven for cooking outdoor pizza is in the method of cooking and the resulting texture and flavor of the pizza.
Grill:
- When using a grill to cook pizza, the pizza is cooked directly on the grates over the fire. This method can result in a slightly smoky flavor and charred crust.
- Grilling pizza cooks quickly, usually in a matter of minutes, due to the high heat of the grill.
- Some people prefer the crispy and slightly charred crust that is achieved by grilling pizza.
Pizza Oven:
- Pizza ovens are designed specifically for cooking pizza and are typically heated to very high temperatures, allowing the pizza to cook quickly and evenly.
- Pizza ovens are often built with a stone or brick cooking surface that helps to evenly distribute heat and create a crispy crust.
- The high heat of a pizza oven can result in a slightly crispier crust and faster cooking times compared to a grill.
Ultimately, the choice between using a grill or a pizza oven for outdoor pizza will depend on personal preference and the desired texture and flavor of the pizza. Both methods can produce delicious pizza, but the cooking process and final product will vary slightly.
How to make outdoor pizza on a traditional open fire pit?
To make outdoor pizza on a traditional open fire pit, follow these steps:
- Build a fire in your fire pit using wood or charcoal. Let the fire burn until you have a nice bed of hot coals.
- Place a pizza stone or metal pizza pan on top of the grill grate over the fire. Allow it to heat up for at least 10-15 minutes.
- Prepare your pizza dough and toppings. Stretch out the dough to your desired size and shape on a lightly floured surface.
- Once the pizza stone or pan is hot, carefully transfer the dough onto it. Add your desired toppings, such as sauce, cheese, and toppings.
- Cover the fire pit with a lid or foil to trap the heat and help cook the pizza evenly. Check on the pizza occasionally to make sure it's not burning.
- Cook the pizza for about 10-15 minutes or until the crust is golden brown and the cheese is melted.
- Carefully remove the pizza from the fire pit using a pizza peel or oven mitts. Let it cool for a few minutes before slicing and serving.
Enjoy your delicious outdoor pizza cooked on a traditional open fire pit!
How to properly maintain a pizza oven for outdoor use?
- Regularly clean the inside and outside of the pizza oven with a damp cloth or sponge. Avoid using harsh chemical cleaners, as they may damage the oven.
- Remove ashes and debris from the oven after each use. Make sure to allow the oven to cool down completely before cleaning.
- Inspect the oven for any signs of wear and tear, such as cracks or rust, and repair or replace any damaged parts as needed.
- Keep the pizza oven covered when not in use to protect it from the elements and prevent moisture buildup.
- Check the temperature gauge regularly to ensure that the oven is heating properly and make any adjustments as needed.
- If your pizza oven has a chimney, ensure that it is clear of debris and functioning properly to allow for proper ventilation.
- Consider using a pizza oven brush or scraper to remove any baked-on food residue from the cooking surface.
- To maintain the cooking surface, season it with a thin layer of cooking oil after each use to prevent rust and keep it in good condition.
- Inspect the wood or gas supply regularly to ensure that it is functioning properly and make any necessary adjustments or repairs.
- Follow the manufacturer's instructions for proper maintenance and care of your specific pizza oven model.
